Sausage Fried Rice

When we are no complete ingredients for cooking only a few vegetables just do not get confused because the other dishes you can make with a special flavor and will fill your stomach. Recipes apaka it, his name fried rice. Indeed, this dish includes simple recipes that we can make to delay hunger and seasoning ingredients when we have are exhausted.

Fried rice without the addition of other materials less delicious taste, not to be confused we could make it a sausage sepsial with additional material that is easy to buy at a nearby store or diwarung close to your home, if the material can be obtained, we will try to make fried rice special sausage, the following cooking methods and materials needed seasoning.

Sausage Fried Rice Ingredients:

• 500 g of white rice

• 2 pieces of chicken sausage, thinly sliced

• 2 pieces of beef sausage, thinly sliced

• 1 carrot, diced small

• 1 piece of sweet corn, finely

• 2 tablespoons soy sauce

• 1 tsp soy sauce

• 1/4 teaspoon salt

• 1/4 teaspoon pepper

• Oil for frying

Ground spices Sausage Fried Rice:

• 4 red onions

• 2 cloves garlic

• 2 large red chilies

Sausage Fried Rice complementary materials:

• Sliced ​​cucumber

• Sliced ​​tomatoes

• Eggs fried

• Prawn crackers

after all materials and pelengkan we provide we can go directly to cook, following easy steps that you must follow.

How to make and cook Sausage Fried Rice:

1. The first step you heat the oil for frying the spices until fragrant.

2. Then insert plus chicken sausage beef sausage, carrots, and sweet corn. Then stir.

3. Then you season with soy sauce, soy sauce, salt, and pepper.

4. Do not forget to enter white rice, and stir until well blended all.

5. Then you lift, selasai. Sausage Fried Rice Serve while hot with complementary materials.

Easy not cook fried rice sausage when we lack the ingredients to make dishes, fried rice we eat most appropriate when the morning or the evening also to our diet.