Tuesday 10 March 2015

Bolu Recipe Grilled Sticky Black

Already can you eat foods made ​​from black glutinous ?. For some people may not be too familiar with food made ​​from black glutinous this . Black glutinous usually only processed by steaming and this coupled with grated coconut , can actually be used as a variety of foods . Black glutinous rice flour that have been made can be made into a wide variety of cake so as to add to the flavor .
One variation of the processed black glutinous rice flour is made ​​into Bolu Bake Ketan Hitam . How to make black sticky rice cake is also no different from making another cake . Even you can make yourself at home , here we present the material and how to make Bolu  recipe Grilled Sticky Black
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Bolu recipe Grilled Sticky Black
Materials:
• 150 grams of black rice flour
• 5 chicken eggs
• 100 grams of powdered sugar
• 100 ml of liquid milk
• 5 tablespoons butter , melted
• ½ tsp vanilla
• ½ tsp ovalet
• fine salt to taste
• grated cheddar cheese to taste ( Supplementary )
How to Make Grilled Sticky Bolu Black :
1. Beat eggs , sugar , vanilla , and ovalet using a mixer until fluffy and stiff .
2. Insert the black glutinous rice flour little by little , stirring constantly flat using a spatula.
3. Add the butter has melted , refined salt and liquid coconut milk , stir well .
4. Pour into a baking dish that has been in Cover baking sheet and spread with butter.
5. Bake in oven at 150 degrees Celsius for 45 minutes
6. Lift and give the grated cheese on top , and Bolu Grilled Black Glutinous ready to be served.

Well , easy is not how to make it ?  In addition to taste the deliciousness , you also get vitamin B intake is high enough from black rice and calcium intake were obtained from cheese . Keen not to make it ? Good Luck.

That recipe shrimp pastel contents of our vegetables . If you 've tried it , please share your thoughts in the comments field

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