Monday 23 March 2015

Rice Recipe Grilled Fish

Today there is a new menu again, so we are always loyal to you who need help to find a reference or other culinary recipes you've never created and you still bungung to make and you need as well as condiments cooking tutorials and any materials needed for cooking.
Previously you could also try the new menu today from our kekian fried rice recipe. Once you try these recipes you can try to make a dish that is a variation of recipes made from rice is processed into a special food of course. Nasi Bakar Anchovy is a recipe that will we teach you in this article, but had previously been ever we give rice recipe rice grilled fish and grilled mushrooms. So this is the creation of dishes of different flavors of roasted rice section contents.


Rice Ingredients:
• 300 g rice, wash
• 1/2 teaspoon salt
• 2 bay leaves
• 2 stalks lemongrass, take the white water course, then crushed
• 500 ml coconut milk, coconut 1/2
Rice Filling Fuel Anchovy:
• 100 g anchovy rice, pour boiling, frying
• 1 handful basil leaves
Ground spices Nasi Bakar Anchovy:
• 6 red onions
• 2 cloves garlic
• 2 large red chilies
• 5 pieces of red chili sauce
• 1 tomato
• 1/4 teaspoon salt
• 1/2 tsp sugar
• Oil for frying
Fuel supplement ingredients Rice Anchovy:
• fried chicken
• fried tempeh
• fried tofu
• chili paste
• cucumber slices
• sliced ​​tomatoes
• banana leaf
• stick

How to create and make Nasi Bakar Anchovy:
1. To make the rice was you take the first step to cooking coconut milk first, then salt, bay leaves, and lemongrass while in stir by using low heat until boiling. After that you enter the rice, cooked, stirring frequently, until the milk is absorbed runs and lift, then adna steamed rice for about approximately 20 minutes until cooked.
2. To make the content adana do first is to heat the oil for frying the spices until fragrant scent. then enter the anchovy and basil leaves and stir and lift then set aside.
3. After all the cooking process and make the contents of finished rice you take a piece of banana leaf, give rice and also its contents.
4. Roll and condense Then do not forget to also embed the edges with a stick that was closed so the rice and the contents do not fall apart.
5. Repeat steps 3 and 4 until no rice and no remaining contents discharged.
6. Selanutnya if all the rice and the contents of the package is already in your banana leaf rice Nakar anchovy banana leaf dries up and smell fragrant.

7. If you have lift and serve warm anchovy roasted rice along with supplementary materials.

So hopefully anchovy roasted rice recipes can make you become a reliable cook for your family and your minimum.

No comments:

Post a Comment