Grilled Chicken Seasoning Soy Sauce Recipes Specials

How to make Grilled Chicken Recipes New Year Special sauce. Some day we will enter the new year 2015. Make some friends who happened to be no holiday events in hotels, cheap one event that is usually done to wait seconds seconds the New Year with fireworks and make grilled chicken dishes. Yes, one of the events that almost has become a habit in our environment is to make grilled chicken. In addition to how to make grilled chicken recipe is quite simple, we can also make a variety of different kinds of fuels, raw materials recipes chicken and grilled chicken seasoning sauce with ease, such as honey sauce grilled chicken, grilled chicken spicy soy sauce, soy sauce bango grilled chicken, grilled chicken soy butter, soy sauce grilled chicken oven and others.

Certainly many who already can not wait to welcome the new year with a variety of new targets targets to be achieved. Not to mention that our office received a pretty good bonus, the event welcomed the new year with grilled chicken recipe cooking sauce is certainly more exciting. Especially if your family and friends can attend and accompany wait a moment turn of the year together. Make friends who are hobby gathering together with friends of friends, must have been well aware of how the fuel cock is good and right. Yes, how to make grilled chicken recipe is quite simple, although there are a few things to note also that it does not burn burnt chicken but still soft and marinade to seep up into. At least that must be considered in making soy sauce chicken recipes are grilled chicken seasoning sauce only.

Making grilled chicken is quite easy easy to hard. Easy to make that already know the delicious grilled chicken seasoning and difficult for people who have never tried at all. Nothing like making grilled fish that usually do not need to be processed first and coat the fish stay current combustion process, how to make grilled chicken seasoning sauce little need processing in chicken meat to be used. To get the special sauce grilled chicken recipe that is really tasty, delicious and tender to the flesh, friends had to boil his first chicken with grilled chicken seasoning or can be known by mengungkep so the chicken is tender. Of course, herbs and how to make it a little different from mengungkep seasoning for fried chicken and grilled chicken. For more details, please see the herbs and how to make soy sauce grilled chicken recipe below.

Grilled Chicken Recipe Seasoning Soy Delicious Specials

1. The main ingredient needed is a medium size large chickens. Can use chicken or chicken pieces. Cut chicken into 4-6 parts or to taste.

2. Onion medium large size of approximately 5-6 cloves. Peel the skin before smoothed. If you can use a local red onions because of the smell more fragrant.

3. Fruit curly red chili large size of approximately 8 pcs. Can be reduced or increased according to taste. Wash before use.

4. Garlic medium large size of approximately 4 pcs. Peel the skin well before use.

5. Fruit cayenne of approximately 8-10 pcs or according to taste.

6. Galangal medium large size along approximately 1 knuckles adults.

7. Turmeric medium large size approximately along the first knuckle adults.

8. Coriander grains of approximately half a small spoon.

9. Ginger medium large size approximately along the first knuckle adults.

10. Bay leaves are large size of approximately 3-4 pieces only.

11. tamarind water of approximately 2 tablespoons.

12. Good quality thick sweet sauce of approximately 6 tablespoons. Use well-known brand so that the result is more legit and penetrate into the meat of the chicken.

13. Clean water to boil / mengungkep enough chicken (approximately 300-400 ml).

14. Lime juice of approximately one teaspoon.

15. iodized kitchen salt to taste (of approximately one teaspoon).

16. Sugar white sand of approximately one small scoop.

How to Make Grilled Chicken Seasoning Soy Delicious New Year

1. Rinse chicken that has been cut and drain briefly and also wash all materials to be used.

2. Marinate the chicken that has been washed with lime juice. Let briefly.

3. Puree the onion, garlic, chili curly and chili, coriander, galangal, ginger, turmeric, salt and sugar that has been prepared. To be more rapid, friends can use a blender to process refinement kecapnya grilled chicken seasoning.

4. Coat the chicken back over degan seasoning spice smoothed over. Cover all parts until it is completely flat.

5. Let stand for a while so that the spices to infuse into his flesh. Approximately takes for 30-40 minutes.

6. Prepare a pot to mengungkep chicken. Add the chicken over and all subtle seasoning and add water to taste.

7. Boil or ungkep chicken and enter the bay leaves, tamarind water and thick soy sauce already prepared. Stirring occasionally stirring so that all ingredients are well blended and seep into the meat of the chicken.

8. ungkep chicken over medium heat until meat is tender and cooking water shrink (water becomes like a thick gravy thickens).

9. After the tender, lift the chicken meat and drain briefly before burning. The rest of seasoning should not be discarded because it will be used to smear the meat during the process of burning later.

10. Prepare a burnt chicken and hot embers. Grilled chicken on it until the surface is dry and smell fragrant.

11. Do not forget alternating chicken meat and occasionally in the coat again with herbs ungkepan that really sink in and the results are better.

How do friends how to make grilled chicken and seasoning sauce way above? It was not too sulitkan. Usually special sauce grilled chicken recipe is the most delicious eaten with white rice, but only if eaten grilled chicken was tasty and delicious anyway.